Cantonese-Style Pan-Fried Noodles - smokey noodles just like your favorite restaurants and it's a quick 30 minutes to make! That's faster than takeout! #cantonesenoodles #panfriednoodles #chowmein | Littlespicejar.com
Chinese Noodles 101: The Chinese Egg Noodle Style Guide
From crispy pan-fried noodles to a bowl of wonton noodle soup, fresh Chinese egg noodles are a staple of Chinese restaurants. Just like Italian pasta or ramen, when cooked properly, they should have a firm bite and springy texture, and the wide variation in thickness and springiness makes Chinese egg noodles some of the most versatile to cook with.