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from About.com Food

6 Easy Steps to Perfect Yorkshire Parkin

There are many types of classic British Parkin but the best recipe comes from Yorkshire. Yorkshire Parkin is sweet, sticky and so easy to make.

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Tim Kendall’s Prize Winning Ginger Parkin 4 oz unsalted butter or margarine 3 oz dark muscovado sugar 6 oz golden syrup 4 oz black treac...

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from BBC Good Food

Parkin

Parkin. A traditional sponge cake from Northern England flavored with syrupy molasses, oatmeal and ginger.

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from BBC Food

Yorkshire parkin

Yorkshire Parkin - A classic Yorkshire ginger cake - a perfect accompaniment with a cup of tea. Make this a few days in advance to mature.

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from Telegraph.co.uk

River Cottage Baking recipes: loaf cakes

gingerbread telegraph.co.uk I make a wonderful creamy topping of 1 jar Marshmellow Cream mixed well with 8 oz. cream cheese, as they blend it becomes so smooth and creamy it will pour on slices

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from About.com Food

6 Easy Steps to Perfect Yorkshire Parkin

from Foodista

20 Strange British and Irish Cakes and Puddings

Yorkshire Parkin | Parkin is the Northern English form of gingerbread, distinguished by where and how it is made. The most well known is Yorkshire Parkin, which traditionally is eaten on November 5th, Bonfire Night - the night celebrating the famous failure of Yorkshire man Guy Fawkes, to blow up the Houses on Parliament in 1605.

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