How to make chocolate orange truffles with chocolatier Paul A Young #truffles #handmade #gifts
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Nigella Lawson calls these simple chocolate biscuits 'Granny Boyd's biscuits' after her editor's, Eugenie Boyd, granny – who gave her the recipe. You can find the melt-in-the-mouth recipe in Paul A Young's Sensational Chocolate (£20), published to raise funds for The Children's Air Ambulance.

Nigella Lawson calls these simple chocolate biscuits 'Granny Boyd's biscuits' after her editor's, Eugenie Boyd, granny – who gave her the recipe. You can find the melt-in-the-mouth recipe in Paul A Young's Sensational Chocolate (£20), published to raise funds for The Children's Air Ambulance.

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The beauty of this tea truffles recipe is that you can use up tea left lingering in your store cupboard - be it Jasmine, English Breakfast or even Lapsang Souchong for a smokier truffle. The key to the recipe is to brew the tea so it is very strong, and can match up to the intensity of the chocolate.

The beauty of this tea truffles recipe is that you can use up tea left lingering in your store cupboard - be it Jasmine, English Breakfast or even Lapsang Souchong for a smokier truffle. The key to the recipe is to brew the tea so it is very strong, and can match up to the intensity of the chocolate.

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Paul A Young's brownie mince pies recipe. These pies are a cross between a classic boozy mince pie and a gooey brownie.

Paul A Young's brownie mince pies recipe. These pies are a cross between a classic boozy mince pie and a gooey brownie.

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Gingerbread Spice Truffles - The treacle in this chocolate and ginger truffle recipe gives these chocolates a heady depth of flavour, perfectly encapsulating the wintery taste of gingerbread.

Gingerbread Spice Truffles - The treacle in this chocolate and ginger truffle recipe gives these chocolates a heady depth of flavour, perfectly encapsulating the wintery taste of gingerbread.

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Find out how to make your own HOMEMADE creme eggs, from chocolate wizard Paul A Young

Find out how to make your own HOMEMADE creme eggs, from chocolate wizard Paul A Young

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Home made cream egg   The good news is, you can make your own fondant-filled egg, and chocolatier Paul A Young is here to show us how!

Home made cream egg The good news is, you can make your own fondant-filled egg, and chocolatier Paul A Young is here to show us how!

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Nigella Lawson calls these simple chocolate biscuits 'Granny Boyd's biscuits' after her editor's, Eugenie Boyd, granny – who gave her the recipe. You can find the melt-in-the-mouth recipe in Paul A Young's Sensational Chocolate (£20), published to raise funds for The Children's Air Ambulance.

Nigella Lawson calls these simple chocolate biscuits 'Granny Boyd's biscuits' after her editor's, Eugenie Boyd, granny – who gave her the recipe. You can find the melt-in-the-mouth recipe in Paul A Young's Sensational Chocolate (£20), published to raise funds for The Children's Air Ambulance.

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These warming gingerbread-spiced truffles from Paul A. Young will make a fabulous gift for the cold winter months

These warming gingerbread-spiced truffles from Paul A. Young will make a fabulous gift for the cold winter months

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Paul A Young's Easter eggs are made with a crisp chocolate shell filled with spiced salted carmel – this Easter egg recipe is truly special.

Paul A Young's Easter eggs are made with a crisp chocolate shell filled with spiced salted carmel – this Easter egg recipe is truly special.

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