Hard boiled eggs in oven...when you take them out of the oven, plunge them into a bowl/sink full of ice water for 10 minutes. This was so easy. Some had spots on them, but they washed away in the ice water.
Snack drawer prep for the week! Various fruits and vegetables (shop the sales!) Rinsed & COMPLETELY let air dry before packing...if moisture is kept low then they should last, refrigerated 5-6 days. Guacamole, Hummus, and Nut-Butters are ready-to-go for dip. We boiled & peeled several dozen eggs, once completely cool, seal the boiled eggs in containers of 2, or baggies & they last 5-7 days too! -Rachel
How to Make Perfect, Easy-to-Peel Boiled Eggs EVERY Time
Adding olive oil to the water ensure perfect boiled eggs EVERY SINGLE TIME! Because the eggshells are porous, the oil seeps into the shell and creates a barrier. The eggshell just slides right off every time!