It seems strange that I’ve managed to write seven books without one plain chocolate chip cookie (by which I mean a plain cookie with chocolate chips in it). It’s true that the Totally Chocolate Chocolate Chip Cookie made an appearance once, and it’s only buoyed up by its success that I’ve felt confident enough to create this one. For here’s the thing: you’d think a plain cookie with a few chocolate chips folded into the mixture would be a simple matter. It’s not. It’s never difficult to…

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Traditional New York Cheesecake. Thick and creamy, an easy classic recipe using Philadelphia cream cheese by Kraft with Graham Crackers crust (original recipe uses Oreo cookies). Can be served plain or with any topping. A quick tip for lemon jello topping is included in the website.

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Cheesecake Cookies - A creamy, tender and delicious cookie that's a not too sweet but totally addictive dessert!

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Great biscuit recipe for royal icing decoration. Plain biscuit recipe from Biscuiteers Book of Iced Biscuits - Harriet Hastings & Sarah Moore. Loving this book! Love these biscuits - the golden syrup is a lovely change to vanilla. Learning a lot from this book.

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