Grandma's Polish Meatballs (aka "Porcupine Meatballs") - whenever my grandma made her traditional stuffed cabbage, she would take some of the savory meat filling and make these for me for Sunday supper. | cupcakesandkalechips.com | gluten free recipe
This Szarlotka recipe combines a thick layer of apples with a dense, cake-like crust and a crumble topping, to create a Polish apple pie that is sure to be a fall favorite. | http://www.CuriousCuisiniere.com
Pierogi are classic Polish comfort food, but you shouldn't have to settle for the frozen foods aisle when you're craving them. Making the real thing is far more satisfying, and we've got a great recipe!