Brisket Stuffed Mac and Cheese - CRAZY good! Jumbo pasta shells stuffed with FarmRich Smokehouse Pulled Beef Brisket and topped with a quick homemade cheese sauce (butter, flour, milk and cheese). Everyone cleaned their plate! Ready in under 30 minutes! We made it twice in one week! SO good!
This Oven Cooked Barbecue Brisket from The Foodie Affair gets marinated overnight, and then cooked low and slow. It is FULL of flavor and yields a smoky tender flavored meat that your family will really enjoy!