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from The Hungry Detective

My Cuban mother in law’s “killer” Xmas Lechon Asado recipe

My mother in law Marta Bilbao (Basulto) is an amazing woman from Cuba...every year she makes the most amazing roast pork for Christmas Eve...I always destroy it (last night included)! I was doing a...

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from mexicoinmykitchen.com

Roasted Pork Leg Recipe / Pierna de Puerco al Horno

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from Food To Love

Pork leg roast with sage potatoes

Pork leg roast with sage potatoes recipe - By Australian Women's Weekly, To make sure that the crackling on this pork leg roast is crisp and light, pat the skin dry with paper towel or a tea-towel before scoring the rind. Serve with sage potatoes and apple sauce.

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from Vikalinka

Christmas Dinner- Roasted Pork Leg with Port Gravy {Part 1

Christmas Dinner- Roasted Pork Leg with Port Gravy {Part 1} - Vikalinka

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from Jamie Oliver

Roast pork leg

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from taste.com.au

Pork leg roast with roasted shallots and potatoes

Try cooking Curtis Stone's delicious rosemary salt crusted pork leg roast with roasted shallots and potatoes for the family.

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from Tesco Real Food

Roasted pork leg with thyme and garlic

A simple thyme, garlic, salt and pepper rub gives this roast pork leg a subtle…

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from Jamie Oliver

Roast pork leg

Roast pork leg | Jamie Oliver | Good cooking time, but should the cracklin be removed part way through?

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from Laylita's Recipes

Hornado de chancho – Roasted Pork Leg

Ecuadorian roasted pork -0 lb pork leg (with the bone in) Juice of 3 limes 40 garlic cloves, 3 tbl ground cumin 3 tbl salt 1 tbl ground pepper 8 cups of beer for marinating + more for baking if the juices dry up (can also use corn chicha or a mix of 6 cups beer and 2 cups of orange juice for a sweeter tangy variation) 2 sticks of butter 2-3 tbl ground achiote or annatto powder, replace with 1 tbl of paprika powder if you can’t find achiote 8-10 med sized potatoes

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