Potato Ricer. It's like a giant garlic press for making mashed potatoes. Boil with the skin on and press. Saves time, moist potatoes.
Why You Need To Own A Potato Ricer
Next weeks dinner!
homemade gnocchi... Just made this! Super easy, needs some flavoring added to the potatos but still delish!
Food ~ Pasta
Using a Potato Ricer
The Best Secret Ingredient Mashed Potatoes recipe via justataste.com | A surprising ingredient makes these extra creamy and perfect for Thanksgiving or any night of the week!
JUST A TASTE RECIPES
Bacon drippings offer a lot of flavor and can be used to sauté vegetables, fry eggs, or roast potatoes. Test Kitchen Professional Angela Sellers offers this tip for
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Food editor Anna Kovel swears by a potato ricer for more than just the fluffiest mashed potatoes. Here are three novel uses for this simple, transformative tool.
Garlic-Parmesan Mashed Potatoes | Using a potato ricer results in extra-fluffy mashed potatoes, while a potato masher allows you to make the dish with a heartier, rustic texture.
All About the Sides
Jenny Steffens Hobick: The Best Mashed Potatoes | Potato Ricer