Italian lentil quinoa balls are really easy to assemble, they're packed with protein, and they bear a striking resemblance to real meatballs. They're delicate, with big Italian flavor and sautéed to toasty perfection.
This might be my easiest recipe ever. No baking or cooking required make these perfect for summer. Just mix, form into balls and freeze. Energy bites make the perfect sweet and nutritious snack and are incredibly satisfying. They are loaded with whole grains fiber
These Quinoa Peanut Butter Snack Balls are easy to make with only 4 ingredients. This is a vegan and gluten-free snack recipe. If your kids won't eat quinoa, give this recipe a try and you might change their mind!
No Bake Puffed Quinoa Peanut Butter Balls - full of yummy nutrients that kids will love! 1 cup puffed quinoa, ½ cup peanut butter, 3-4 tbsp agave nectar, 1 tbsp crushed peanuts (optional, for extra crunch if using smooth PB), 1 tsp vanilla extract, dark chocolate (optional).