Real Cinnamon vs. Fake Cinnamon -- True cinnamon is usually labeled "Ceylon cinnamon" & comes principally from Sri Lanka, India, Madagascar, Brazil & the Caribbean. Cassia, on the other hand, is often designated as "Chinese cinnamon" or "Saigon cinnamon" & comes principally from Indonesia, China, Vietnam, Japan & Korea.
Cinnamon – it’s one of the healthiest spices in the world and has been used as a traditional herbal medicine for centuries. (1) (2) However, there are different types of cinnamon – and they are not all created equally. For the full article, visit us here: http://paleo.co/ceylonvscassia