I love to make chicken Marsala for large parties or family dinner parties. It’s such a yummy treat and everyone seems to love it. You can easily double or triple the recipe. If I’m having a large dinner party I will usually make things ahead of time and refrigerate them.
Growing up, for whatever reason, I absolutely hated mushrooms. They tasted bad. They had a bad texture. And they didn’t look good. Plus they grew in our lawn every now and then and my parents always reminded me not to eat them because they were poisonous. So why would I eat them on my food+ Read More