"I have made this recipe several times since pinching it. We love it! Tastes just like one of our Japanese steakhouse restaurants. Thanks so much for sharing... now my family can have Chinese take-out without leaving the house!"
Chicken Fried Rice is one of my favorite things to order when we go out to eat. Now we make it at home, thanks to my husband’s delicious recipe, and it’s so much better than takeout. Plus you can use the leftovers to make Chicken Fried Rice Spring Rolls, yet another one of our favorite Asian foods!
This Cauliflower Fried Rice looks and tastes exactly like fried rice! But SO much healthier for you! On MRC menus sub carrots for another vegetable like mushrooms or broccoli, leave off the white onion.
Napa Cabbage Kimchi from 'Maangchi's Real Korean Cooking'
Chinese Barbecue Pork, (Char Sui Pork), is a delicious recipe, full of flavor. It's sticky, sweet and slightly caramelised and goes perfect with a bowl of noodles, fried rice or simply eaten on it's own as an appetizer! @lovefoodies