This grilled veggie vegan burrito bowl recipe is packed with flavour and so much healthier than takeout. You will definitely be eating the rainbow when you get this bowl on the table and the mix of hearty rice and beans with fresh tomatoes, creamy avocado and grilled corn and peppers will fill you up for the rest of the day.
Drop Dumplings from scratch. Super easy and delicious! Great for Scotch Collops. -- 2 C Flour; 1.5 tsp Salt; 1 Tbsp Baking Powder; 2 Tbsp Veg. oil; 1 C lukewarm Water. Add dry ingredients together well. add oil and mix with a fork. add water to desired consistency. Drop by spoonful of dumpling onto broth or stew and let steam for 4 minutes. (variation: add chopped herbs to flour) -- @marytabata