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Banana Dolphin Fruit Platter Is Perfect For Parties

Frozen Banana Penguins. Bananas, orange M&Ms, melted choc, and candy eyes.

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Mini Blueberry Cheesecakes

Prepare your mouth to be hugged! This is the best cheesecake recipe I have tried so far. Supper easy and quick to make. Great turn out and super delicious; just melts in your mouth and leaves you wanting just one more bite. Perfect for any holiday or party.

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Giant Donut Cake

Giant Donut Cake! Learn how to make this adorable, sprinkle-coated, giant donut cake with a simple step-by-step tutorial | by Cakegirls for TheCakeBlog.com

Mint Chocolate Cake

Rich chocolate sponge cake and mint cream is so tasty together and moist, you can’t stop at one piece. The cake is not only delicious, but stunning. The dark brown and mint are beautifully contrasted colors that will make the cake stand out at any occasion. #

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Nutella Brownies

Truly the BEST brownies ever! Just look at them! Thick, fudgy, chewy, and gooey. Will be making these again and again.

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Unicorn Macarons Might Just Be the Most Effing Magical Dessert We've Ever Seen

Unicorn Macarons

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Nutella Rolls with Cream Cheese Icing

I'd substitute the Nutella for a blueberry filling! Mmm :) Nutella Rolls with Cream Cheese Icing | Yummy Food Market

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Bailey’s Irish Cream Cheesecake

Bailey’s Irish Cream Cheesecake Ingredients For the crust: 2 cups Oreo cookie crumbs (use whole cookies with filling) 5 tablespoons unsalted butter, melted For cheesecake filling: 3 (8 oz) packages cream cheese-softened 1⅓ cups sugar ¼ cup cornstarch 3 eggs 1 ½ tsp. vanilla extract ½ cup Baileys Irish cream For Chocolate ganache: 1¼ cup …

Baumkuchen

Baumkuchen . INGREDIENTS • 300g golden marzipan, roughly chopped • 100ml single cream • 220g unsalted butter, softened • 225g sugar • 10 eggs, separated • ½ tbsp vanilla extract • Grated zest of 1 orange • 150g self-raising flour • 100g cornflour • 300g thin-cut marmalade • 200g dark chocolate, broken into pieces • 50ml spiced rum, such as Sailor Jerry • 25g toasted flaked almonds, to decorate