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from Cookies and Cups

Lemon Curd Pound Cake with Limoncello Glaze

Lemon Curd Pound Cake with Limoncello Glaze ~ soft, rich and buttery. It has a hint of lemon zest and is swirled with lemon curd. It’s all topped with a Limoncello Glaze that is to die for!

from A Side of Sweet

Lemon Tartlets with Lemon Curd

Lemon Tartlets with Lemon Curd - Pretty lemon tartlets with the best lemon curd you've ever had! Definitely a crowd pleaser as an appetizer or dessert at your next party! ❊


Easy Lemon Bars 1 box angel food cake mix 1 jar lemon curd, jar, heat 45 seconds 1/8 cup water Instructions Mix together and spread in a 13x9 greased pan bake at 325 for 25 mins. When cool sprinkle with powdered sugar. She also gave the hint of heating up the lemon curd for 45seconds and adding 1/8 cup of water when mixing. That really was helpful as the lemon curd is really thick.


Rustic Raspberry Lemon Cheesecake Tart-This was fabulous. Very quick and easy. Can also be made with puff pastry cups for individual servings. Served at Easter everyone loved. Next time would work with Jello cheesecake pudding mix whipped with whipping cream and lemon curd (or just thicker lemon pudding mix). Make again!

from Cooking Classy

Lemon Molten Lava Cakes

Lemon Molten Lava Cakes - a summertime MUST! Made with white chocolate and lemon curd. Easy to make and purely irresistible!


This MOIST LEMON CAKE recipe with lemon curd and seven minute frosting is perfect for Summer. This naked lemon layer cake is made from scratch and bursting with zesty lemon flavors. From

from Easy Italian Recipes - CiaoFlorentina

Lemon Olive Oil Cake Recipe with Berries & Mascarpone

Italian Lemon Olive Oil Cake Recipe with Whipped Mascarpone, Blueberries, Blackberries and Lemon Curd | @CiaoFlorentina

from Wicked Good Kitchen

Homemade Lemon Curd (best ever)

Homemade Lemon Curd | Luscious, creamy and smooth, bright sunny yellow and bursting with fresh lemony citrus flavor, our Homemade Lemon Curd recipe is made using foolproof techniques. Perfect for gift-giving as well as for everyday, Christmas holiday and special occasion desserts. It’s like sunshine on a spoon!