This is a basic recipe for a 20 minute stir-fry with chicken, broccoli, and ramen noodles. It's also totally adaptable. Don't eat chicken? Cubed tofu works great! Have other vegetables you prefer or need to use - swap them out for broccoli.

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Mongolian Beef Ramen Noodles - a copycat recipe of the popular PF Chang's Mongolian Beef with green peppers and ramen noodles. So simple to make and so delicious, you'll want to forget about takeout!

Mongolian Beef Ramen Noodles - a copycat recipe of the popular PF Chang's Mongolian Beef with green peppers and ramen noodles. So simple to make and so delicious, you'll want to forget about takeout!

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Ramen Noodle Chicken Stir Fry with Peanut Sauce -- Personal Notes: More noodles, thin down the peanut sauce

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Parmesan Garlic Instant Ramen Serves 3 3 tbsp. butter 2 garlic cloves 1 c. shredded Parmesan 3 packets ramen noodles (seasonings discarded) 2 tbsp. Chopped flat-leaf parsley

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Chock-full of chicken, shrimp and veggies, these dragon noodles are a delicious way to turn your ramen noodle packages at home into a meal worthy of guests. It comes with big, bold flavors everyone is sure to love.

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Chicken and Veggies Ramen Noodles Skillet - Delicious ramen noodles tossed with leftover chicken, carrots and snap peas make for an easy and super quick weeknight meal.

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