Red Velvet Cheesecake: This cake has a layer of creamy cheesecake sandwiched between two layers of moist red velvet cake. This recipe concept is borrowed from the Cheesecake Factory’s menu, the Ultimate Red Velvet Cake Cheesecake. “Ultimate” is definitely an accurate description for this cake masterpiece.
The holiday season calls for this KISSES Red Velvet Cheesecake Trifle. This recipe is made with HERSHEY'S Cocoa, HERSHEY’S Kitchens Semi-Sweet Chocolate Chips, HERSHEY'S KISSES Brand Milk Chocolates, and HERSHEY'S KISSES Brand Candy Cane Mint Candies. Layers of red velvet cake and cheesecake pudding are topped with whipped cream and HERSHEY’S KISSES. This festive treat is great for Christmas dinner or winter birthdays!
Elia's 13th birthday cake was made from Red Velvet mud cake with a French vanilla buttercream & toffee crunch filling. Made in a semi-naked style with white chocolate ganache and a dark chocolate pour-over, finished with pink fresh roses | Made by Sweet by Nature, Melbourne VIC