BBQ Biscuit Cups recipe from The Country Cook. Refrigerated biscuits with ground beef, barbecues sauce and gooey, melted cheese on top. Kids love 'em, grown ups love' em and they are so simple and easy to throw together!
There is nothing like using Pillsbury Grands Homestyle refrigerated buttermilk biscuits to make breakfast as easy as it should be! You can fill them up with anything. We have used both cooked bacon and sausage and loved the result every time. We have also used only chopped vegetables and these muffins tasted delicious! The only thing you need is your imagination to make these Cheesy Bacon and Egg Biscuit Muffins just the way you like them every time!
Garlic Parmesan Skillet Bread - refrigerated biscuits chopped and tossed in butter, garlic, italian seasoning and parmesan cheese. Baked in a small iron skillet. Great with pasta. Can also use as an appetizer with some warm pizza sauce. YUM!! I can make a meal out of this yummy bread!