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from Washington Post

Inside Copenhagen’s Noma

June 6th can make res for September....presently $480. for meal..YIKES! http://noma.dk/reservations/

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Nestled among the glacial shimmering of the financial district's glass and steel superstructures, this quaint throwback is a much more natural affair – brick, stone and wood all come together to create a homely and pleasantly comforting building...

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from Vogue

12 of the Most Beautiful Dishes From Around the World

Pear, chamomile, and thyme by chef Søren Selin of Restaurant AOC in Copenhagen.

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By chef Christopher Kostow of The Restaurant at Meadowood. © Peden + Munk - See more at: http://theartofplating.com/editorial/pedenmunk-like-coke-pepsi/#sthash.IYsTJRyq.dpuf

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from Little Spice Jar

Beef Shawarma Bowls with Persian Rice

Beef Shawarma with Vermicelli Rice Pilaf - A simple shawarma plate just like your favorite restaurants, topped with tons of veggies! Perfect for lunches too! #shawarma #shawarmabowl #vermicellirice | Littlespicejar.com

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from MyRecipes

Arugula Pear Salad

Arugula & Pear Salad // A dinner party of bold, salty tapas (Spanish-style small plates) gains an element of freshness from this slightly sweet, crunchy salad, created for us by chef Ryan Pollnow of Aatxe ("Ah-chay") restaurant in San Francisco. You'll have a bit of leftover vinaigrette for your next salad.

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