Preserve Dried Goods and Store for Up to 20 Years!!..What you need: Dried goods (rice, pasta, cereal, dried fruit, dried vegetables, dried herbs, etc) Canning jars of any shape or size Canning lids to fit the canning jars Cookie sheet Paper towel Water
How To Make Fresh Pasta Dough- Diane's notes (made on 2/17): do level 1 5x and fold in half each time. No need to continue folding dough in half past level 1. Feed back through on levels 2, 3, etc just 1x each. For fettuccini only go to level 5 on pasta maker before running it through cutter. Let dry for min 20min before cooking.