Best roast leg of lamb http://www.jamieoliver.com/recipes/lamb-recipes/best-roast-leg-of-lamb/#WrZAR3PMoH2YVVvA.97
This classic roast leg of lamb recipe is seasoned with garlic and rosemary. We roast the lamb at a high temperature for a short time to brown the exterior, then finish roasting at a lower temperature to keep the juices in.
Slow Roasted GREEK Leg of Lamb - Tender fall apart lamb made the Greek way! Super easy.
This was dinner and it was delicious! Roasted lamb with lemon, garlic and rosemary! Recipe courtesy of Jamie Oliver. Great roasting technique too! Don't forget to make the veggies underneath! Mmmm! :)
Roasted Boneless Leg of Lamb - If rosemary is not your thing, you could use other fresh herbs such as thyme or oregano.
Scrumpdillyicious: Roast Leg of Lamb with Greek-Style Marinade
Fall off the bone, melt in your mouth leg of lamb. Slowly Roasted in the oven with fresh herbs and garlic.
Slow Roasted Rosemary Garlic Lamb Shoulder - cheaper, tastier and easier to make than a leg of lamb. Infused with garlic and rosemary, so tender you don't need a carving knife.
Roast leg of lamb with rosemary, garlic, lemon and harissa | photography Samantha Linsell | DrizzleandDip.com