1 4 oz pkg instant chocolate jello pudding 1 cup milk 1 cup Rum Chata 1 8 oz container cool whip  Mix milk, pudding and Rum Chata till thickened, gently mix in cool whip with spatula, pour (kinda thick but not set yet) into plastic jello shot (we call them tarter sauce cups for fish fry here in Wi) cups. Put them in a cake pan in the freezer for a few hours then enjoy! Will not freeze hard due to alcohol in them! Delish!

1 4 oz pkg instant chocolate jello pudding 1 cup milk 1 cup Rum Chata 1 8 oz container cool whip Mix milk, pudding and Rum Chata till thickened, gently mix in cool whip with spatula, pour (kinda thick but not set yet) into plastic jello shot (we call them tarter sauce cups for fish fry here in Wi) cups. Put them in a cake pan in the freezer for a few hours then enjoy! Will not freeze hard due to alcohol in them! Delish!

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RumChata Pudding Shots 1 small Pkg. your favorite flavor instant pudding ¾ Cup Milk ¾ Cup RumChata 8oz tub Cool Whip  Directions 1. Whisk together the milk, liquor, and instant pudding mix in a bowl until combined. 2. Add cool whip a little at a time with whisk. 3.Spoon the pudding mixture into shot glasses, disposable 'party shot' cups or 1 or 2 ounce cups with lids. Place in freezer for at least 2 hours

RumChata Pudding Shots 1 small Pkg. your favorite flavor instant pudding ¾ Cup Milk ¾ Cup RumChata 8oz tub Cool Whip Directions 1. Whisk together the milk, liquor, and instant pudding mix in a bowl until combined. 2. Add cool whip a little at a time with whisk. 3.Spoon the pudding mixture into shot glasses, disposable 'party shot' cups or 1 or 2 ounce cups with lids. Place in freezer for at least 2 hours

RumChata Pudding Shots - These were 1 small box of instant chocolate fudge pudding 1 Cup of milk 1 Cup of RumChata Whisk that together til smooth. Then whisk in 1 8 oz tub of Cool Whip til smooth. Put into the cups and lids and freeze a couple hours! A party hit!

RumChata Pudding Shots - These were 1 small box of instant chocolate fudge pudding 1 Cup of milk 1 Cup of RumChata Whisk that together til smooth. Then whisk in 1 8 oz tub of Cool Whip til smooth. Put into the cups and lids and freeze a couple hours! A party hit!

White Chocolate Chata Pudding Shots  1 small Pkg. white chocolate instant pudding ¾ Cup Milk 3/4 Cup RumChata 8oz tub Cool Whip  Directions 1. Whisk together the milk, liquor, and instant pudding mix in a bowl until combined. 2. Add cool whip a little at a time with whisk. 3.Spoon the pudding mixture into shot glasses, disposable shot cups or 1 or 2 ounce cups with lids. Place in freezer for at least 2 hours

White Chocolate Chata Pudding Shots 1 small Pkg. white chocolate instant pudding ¾ Cup Milk 3/4 Cup RumChata 8oz tub Cool Whip Directions 1. Whisk together the milk, liquor, and instant pudding mix in a bowl until combined. 2. Add cool whip a little at a time with whisk. 3.Spoon the pudding mixture into shot glasses, disposable shot cups or 1 or 2 ounce cups with lids. Place in freezer for at least 2 hours

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Rum Chata cheesecake Pudding Shots Servings: 12 Prep: 5 Min Cook Time: 2 hours Ingredients 1 pkg instant cheesecake pudding mix 3/4 c milk 3/4 c rum chata rum 1 pkg 8 oz. cool w…

Rum Chata cheesecake Pudding Shots Servings: 12 Prep: 5 Min Cook Time: 2 hours Ingredients 1 pkg instant cheesecake pudding mix 3/4 c milk 3/4 c rum chata rum 1 pkg 8 oz. cool w…

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