A classic Chinese dish, beef and black bean stir-fry makes a great mid-week dinner. This version takes it up a notch with premium grade rump steak, loads of market fresh green beans and a garlic black bean sauce.
One of dad's favourite classics, the American Reuben sandwich is given a tasty twist by swapping in perfectly cooked steak. Taking just 35 minutes to make, it combines soft ciabatta, rump steak, Gruyère, peppery rocket and sauerkraut. | Tesco