Bonefish Grill's Mango Salsa Ingredients: 1 1/2 cups mango (ripened) 1 1/2 cups Italian plum tomatoes 1/4 cup Craisins 1/2 cup green onions (white & green - ¼ inch dice) 2 cloves garlic, minced 1 ea. jalapenos, thinly sliced – seeds removed 1/4 cup fresh lime juice 2 tbsp. honey 1/2 cup fresh cilantro, chopped salt and pepper, to taste 1/2 tsp Cholula hot sauce 2 tsp. chili powder
Fruit salsa made from grilled tropical fruit like mangos and pineapples, with the addition of sweet peaches, red peppers and onions, and of course cilantro and limes, essential salsa ingredients. - Eazy Peazy Mealz
Copycat Chili's Salsa: Ingredients 2 14.5-oz cans whole tomatoes 1 4-oz. can diced jalapenos ½ onion, chopped 1 t. garlic powder 1½ t. salt 1 t. cumin 1 t. sugar juice of half a lime Instructions Place all ingredients in a blender, and blend until the consistency you prefer. Refrigerate for an hour so before serving.