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from The Country Cook

Cream Cheese Sausage Balls

The Country Cook: Cream Cheese Sausage Balls She says to use 2 cups of bisquick but they were too dry. I made them again only using 1 1/2 cups and I added more cheese.

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from Wishes and Dishes

Sausage Cheese Balls

Sausage Cheese Balls make for the perfect little appetizer to serve to your guests at any holiday party, football party, and especially for New Year’s Eve.

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Sausage balls- Ingredients 1 lb Jimmy Dean sausage, uncooked 2 cups of Bisquick baking mix 3 cups sharp chedder cheese shredded Preheat oven to 350 degrees. Mix all three of the above together and then roll into 1 inch balls. Place on an ungreased cookie sheet and bake in the oven for 25 minutes.

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from The Country Cook

Cream Cheese Sausage Balls

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from Plain Chicken

Cream Cheese Sausage Balls - Football Friday

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from Pillsbury.com

Sausage Crescent Cheese Balls

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Sausage Balls for Holidays and special Sundays Ingredients 1 cup Bisquick, 8 oz Jimmy Dean Hot sausage, ¾ cup grated cheese (maybe onion, garlic, parsley, etc. for taste) Instructions Preheat oven to 375 degrees. Mix all the ingredients together using your hands. Once everything is combined roll into one inch balls. Place on a cookie sheet and bake for about 30 minutes. Can be frozen and baked later.

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