When scallops are done right - boy, are they done right! Your taste buds will soar with this Lemon Butter Scallop recipe, featuring ingredients and tips that will bring this savory mollusk to delicious, tender perfection. Never made scallops before? That's okay too - learn how to prepare them here!
Pan Seared Scallops: "This recipe is a keeper and all the flavors pair well together. I normally do not use breading, but this breading did not overpower the fresh flavor of the scallops and the result was light and crispy." -CindyWMitchell