When scallops are done right - boy, are they done right! Your taste buds will soar with this Lemon Butter Scallop recipe, featuring ingredients and tips that will bring this savory mollusk to delicious, tender perfection. Never made scallops before? That's okay too - learn how to prepare them here!
Seared Scallops with Apple Cider-Balsamic Glaze _ I figured that an apple cider glaze would really bring out the natural sweetness of the scallops. Add spinach & cremini, oyster, & shitake mushrooms to that, for some earthiness, a bit of bacon, & I think you have a meal!