Potatoes Au Gratin is easy to make and is one of my favorite side dishes. This cheesy potato casserole has layers of thin potatoes with a quick homemade cheese sauce and is baked until browned and bubbly! Pretty enough for guests, easy enough for any day of the week!

pin 4k
heart 345
speech 2

Plenty of cheesy goodness in Garlic Parmesan Au Gratin Potatoes with layers of thinly sliced potatoes, Parmesan cheese, and garlic. Serve it as a holiday side dish or alongside meat and potatoes for dinner.

pin 377
heart 35
pin 644
heart 56
speech 1

You won't miss the milk or creamed soups in this at all. When I have served it nobody can believe there is no milk in it. Also, it can be easily be halved.

pin 9.1k
heart 451
speech 6

Julia Child's Gratin Dauphinois (Au Gratin Potatoes) are quite possibly my favorite potatoes ever! Potatoes, cream, cheese, and thyme? Heaven on a plate! From www.bobbiskozykitchen.com

pin 690
heart 55
speech 1

Cheesy Scalloped Potatoes Au Gratin with Gruyere and Fontina - has a hint of garlic and Parmesan cheese. The BEST casserole for a great side dish!

pin 489
heart 22

Easy Slow Cooker Potatoes Au Gratin -- a perfect Thanksgiving side-dish -- save room in the oven with this easy dish! Plus a secret tip to get the potatoes crispy!!

pin 1k
heart 58
Pinterest • The world’s catalog of ideas
Search