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from About.com Food

Spinach and Filo Dough Are a Heavenly Match in This Serbian

Spinach and Filo Dough Are a Heavenly Match in This Serbian Recipe: Spinach Pie

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from About.com Food

How to Make 12 Servings of Serbian Meat Burek

Meat Burek I have discovered over the years one of the best ways of working with prepackaged filo dough is to keep a moist paper towel over the dough while putting together the recipe. Also, I use melted unsalted butter instead of oil.

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Prebranac - Serbian Baked beans One of the cherished Serbian recipes...beans is a great food. You need: 500 g beans 300 g bacon 2 list lorber 1 serbian red pepper 1 kg onion oil cayenne pepper parsley leaf Preparation: http://serbianfoodrecipe.blogspot.com/2010/04/karadjordjes-steak-karadjordjes-steak.html

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