As uncomplicated dishes go, it's not so simple to perfectly poach an egg. Thankfully, the gods of good design have smiled even on this tiny task. Ok, well, they've done it through the clever mere mortals at FusionBrand. Crack an egg into the FDA-approved silicone cup. Like a lily pad on a pond, float the egg-filled PoachPod in boiling water. When the egg is ready, flip the nonstick PoachPod inside out and push out your beautifully dome-shaped breakfast.