Simon Gueller's fillet of beef recipe uses classic flavours to stunning effect, serving the prime cut of beef with a mushroom purée, pomme Anna potatoes and celeriac.
Top chef Simon Gueller shares a stunning chicken galantine recipe with Great British Chefs
Butternut squash velouté with toasted pumpkin seeds by Simon Gueller
Simon Gueller's stunning fillet of beef recipe is paired with a host of classic treats, including pomme anna potatoes and mushroom purée
Simon Gueller's butternut squash velouté recipe also contains pumpkin seed paste, pumpkin oil and pickled butternut
Simon Gueller's marvelous mustard macarons make interesting dinner party canapés
Simon Gueller's impressive chicken galantine recipe produces a stunning main worthy of a gourmet dinner party.