This tomato basil soup is one of my all time FAVOURITE soup recipes! It's easy to make and always tastes amazing! Serve it hot with fresh garlic bread and Mmmm... It's the perfect soup for a summer meal!
Simple Creamy Tomato Bisque-simple and easy ingredients for a quick low calorie meal! Full of rich tomato and garlic flavors with undeniable creaminess and only takes 20 minutes! |wordslikehoneycomb.com
Deihl Cream of Tomato Soup 4 T butter 2 onions, sliced 1 carrot, chopped 6 T minced garlic 2 35 oz plum tomatoes with juice 8 lg. fresh basil leaves Sugar to taste Salt & pepper to taste 4 c. chicken broth 1/2 t. ground allspice 1 1/4 c. heavy cream Melt butter; add onions, carrots, and garlic. Saute. Add tomatoes along with other ingredients. Boil covered for an hour. Puree and add cream.
A generous swirl of half and half adds richness to this tomato soup, and the unexpected addition of honey lends a subtle, earthy sweetness. Just add grilled cheese. (Photo: Craig Lee for The New York Times)