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from About.com Food

The Essential Southern Pecan Pie

Southern Pecan Pie - This is a classic pecan pie, made with corn syrup, pecan halves, butter, and eggs.......this is the traditional southern pecan pie, I have made this for years and it is one of the best !!

from Southern Living

Pecan Recipes

Utterly Deadly Southern Pecan Pie | Forget your tried-and-true pecan pie recipe and replace it with this one. You'll never look back. | Classic Southern #Recipes | SouthernLiving.com

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from About.com Food

The Essential Southern Pecan Pie

Southern Pecan Pie used "my" pie crust recipe and doubled this to make two pies...one to give....one to eat

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from MyRecipes

Utterly Deadly Southern Pecan Pie

Once you’ve made a pecan pie in a cast-iron skillet, you may never go back to a pie plate. Simply press a refrigerated pie crust into the skillet, sprinkle with sugar, top with the pecan mixture, and bake. Serving it in the skillet is also easy and makes the dish even more Southern.

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from MyRecipes

Utterly Deadly Southern Pecan Pie

Utterly Deadly Southern Pecan Pie...the "deadly" part is the addition of bourbon to the recipe. This is really a GREAT pie and the bourbon adds flavor that makes it distinct!

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This classic Southern Pecan Pie Recipe is straight out of Suffolk, Virginia and is going to be the best pecan pie that's ever passed your lips! A winner recipe!

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from About.com Food

The Essential Southern Pecan Pie

Southern Pecan Pie Recipe plus lots of links to every other pecan pie there is.

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from FineCooking.com

Classic Southern Pecan Pie

Classic Southern Pecan Pie....This is not one of those overly sugary, super-gooey pecan pies. Instead, this version strikes just the right balance—the filling is rich but not cloying, so the pecans take center stage, and the flaky, tender crust has enough salt in it to offset the sweetness of the filling.

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