Southern Red Velvet Cake - #Thanksgiving #ThanksgivingFeast #Dessert
Mama's Red Velvet Cake- this sounds like the same recipe my own Mama used. Have to try this (and the traditional icing recipe included), soon!
Whistlestop Cafe Cooking: Red Velvet Cake
Making this PAULA DEAN red velvet cake right now for hubby's bday. but using this cream cheese icing recipe: 1 pound cream cheese, softened 4 cups sifted confectioners' sugar 2 sticks unsalted butter (1 cup), softened 1 teaspoon vanilla extract
Ingredients: For the Cake: 2 sticks cup) unsalted butter, room temperature 1 cups sugar 2 large eggs cups all-purpose flour 1 tsp baking soda 1 tsp salt
Sweet Tea and Cornbread: Southern Red Velvet Cake!
Southern Red Velvet Cake Total Time: 1 hr Prep: 30 min Cook: 30 min Yield:about 6 to 8 servings Level:Intermediate Ingredients Vegetable oil for the pans 2 1/2 cups all-purpose flour 1 1/2 cups sugar 1 teaspoon baking soda 1 teaspoon fine salt 1 teaspoon cocoa powder 1 1/2 cups vegetable oil 1 cup buttermilk, … Continue reading →
Mama's Red Velvet Cake with Cooked Buttercream Frosting! This is an old fashioned, heirloom Southern recipe for classic red velvet cake and the original cooked flour buttercream frosting.
Dessert Recipe - Southern Red Velvet Cake with Cream Cheese Frosting