Arroz con Pollo (Arroz españoles con pollo). Un unico estilo de arroz de español, tiene pollo para una comida con variedad.
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Easy Spanish Yellow Rice ~ Heat 2 tsp oil in a medium saucepan on medium-high heat. Add 2 Tbsp shallots & 1 clove minced garlic & cook until they start to brown, around 2-3 minutes. Add 1 1/2 cups rice, 2 1/4 cups chicken broth, 1/2 tsp turmeric, 1 tsp salt, & 1/2 cup frozen peas. Bring to a boil, reduce heat to medium-low, cover, & simmer 20 minutes. Remove from heat & let sit for 10-15 minutes. Fluff with fork. . . . ღTrish W ~ http://www.pinterest.com/trishw/  . . . .

Easy Spanish Yellow Rice ~ Heat 2 tsp oil in a medium saucepan on medium-high heat. Add 2 Tbsp shallots & 1 clove minced garlic & cook until they start to brown, around 2-3 minutes. Add 1 1/2 cups rice, 2 1/4 cups chicken broth, 1/2 tsp turmeric, 1 tsp salt, & 1/2 cup frozen peas. Bring to a boil, reduce heat to medium-low, cover, & simmer 20 minutes. Remove from heat & let sit for 10-15 minutes. Fluff with fork. . . . ღTrish W ~ http://www.pinterest.com/trishw/ . . . .

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*MADE* Saffron Rice: Making tonight to go along with grilled veggies and peach raspberry sangria! *note to self: add peas & carrots* Mmmmm  So simple and easy and everyone loved it!

*MADE* Saffron Rice: Making tonight to go along with grilled veggies and peach raspberry sangria! *note to self: add peas & carrots* Mmmmm So simple and easy and everyone loved it!

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Spanish Saffron - Essential Ingredient in Spanish Food: Spanish Saffron with Miniature Mortar (c) 2006 L. Sierra Licensed to About.com

Spanish Saffron - Essential Ingredient in Spanish Food: Spanish Saffron with Miniature Mortar (c) 2006 L. Sierra Licensed to About.com

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