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Zucchiniblossoms7_2 stuffed with ricotta and batter dipped. Delicious! My Grandma made these every summer from the garden. Awesome memories!

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Squash Blossom and Zucchini Frittata: This gorgeous summer frittata screams summer, with squash blossoms, zucchini, and fromage frais. Light and delicious!

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from Food52

10 Non-Stuffed-and-Fried Ways to Eat Squash Blossoms

Great info on how and when to harvest squash blossoms. "if you’re harvesting blossoms yourself, it's important to be able to distinguish between male and female flowers. You’ll only want to harvest male flowers, as the female flowers are what develop into squash. Just don’t pick all of the male flowers; you’ll need to leave some for pollination purposes." Plus, 10 Non-Fried Ways to Eat Squash Blossoms on Food52

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from The Runaway Spoon

Squash Blossom Pesto

Edible flowers - Squash Blossom Pesto recipe http://therunawayspoon.com/blog/2011/07/squash-blossom-pesto/

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from Gardening Know How

Cooking With Squash Flowers: Tips For Harvesting Squash Flowers

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