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from Closet Cooking

Roasted Mushrooms in a Browned Butter, Garlic and Thyme Sauce

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Parmesan Herb Roasted Potatoes ~ maybe try this with sweet po's or yams ~ nomnomnom
from Cooking Classy

Parmesan-Herb Roasted Potatoes

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from juliasalbum.com

Sautéed Spinach, mushrooms, and caramelized onions

Sautéed Spinach, mushrooms, garlic, and caramelized onions - creamy and flavorful. It is also great as a side dish with pasta, ravioli, ready made tortellini, or with grilled steak, pork, or chicken.

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from Plain Chicken

Garlic Parmesan Roasted Red Potatoes

Garlic Parmesan Roasted Red Potatoes - red potatoes tossed in garlic, onion, paprika, Italian seasoning and parmesan cheese - SO delicious! A super quick and easy side dish. Ready for the oven in minutes! Great with burgers, chicken, steak and pork. The whole family loves these yummy potatoes!

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Sweet, creamy, cheesy and a little bit spicy, this Mexican street corn salad is the perfect side addition to any dinner, picnic or summertime cookout. Serve with grilled steak, chicken, fish and an ice cold refreshing Mexican beer and you’ve got yourself a fiesta! Strawberry Blondie Kitchen

from Loaves and Dishes

Tennessee Onions

Tennessee Onions _ The best part is that these were terrific – Grandma must have been a superstar in the kitchen & my friend’s mom shared the recipe with me! This couldn’t be easier to do & oh so tasty! Serve over hamburgers, steak, as a side dish at your cookout, or even for your vegetarian friends! #Tennessee #Onions

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from My Natural Family

25 Paleo Sweet Potato Fries Recipes

Better than Fries! Cut potatoes almost all the way through, drizzle olive oil, butter, some sea salt and pepper over top and bake @ 425 for 40 minutes.

from Damn Delicious

Grilled Lemon Garlic Zucchini

Grilled Lemon Garlic Zucchini - Amazingly crisp-tender zucchini grilled with a lemon butter garlic sauce - a side dish that will go well with anything!

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from Yum In Your Tum

Roasted Broccoli with Garlic and Parmesan

This is the BEST broccoli you will ever eat, hands down! You will forget about that juicy steak you are eating, and for once devour your veggies first. Roasted in a little garlic, lemon, and red pepper will have your whole family begging for more. You and your kids can thank me later.

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