StoveTop Stuffing Meatloaf recipe - one pinner said "I am not really a fan of meatloaf but I cannot get enough of this! It's now a family favorite!! This is going into my favorite Pinterest recipes file!"

StoveTop Stuffing Meatloaf recipe - one pinner said "I am not really a fan of meatloaf but I cannot get enough of this! It's now a family favorite!! This is going into my favorite Pinterest recipes file!"

Best simple chicken bake EVER! Pre-heat oven 425. Place chicken breasts in pan and season as desired. Prepare Stove Top stuffing as directed on box and set aside. Spread one can cream of mushroom soup evenly over seasoned chicken breasts. Sprinkle prepared stuffing evenly on top. Bake, uncovered, for 25-30 minutes. BAM! Simple and delicious :-)

Best simple chicken bake EVER! Pre-heat oven 425. Place chicken breasts in pan and season as desired. Prepare Stove Top stuffing as directed on box and set aside. Spread one can cream of mushroom soup evenly over seasoned chicken breasts. Sprinkle prepared stuffing evenly on top. Bake, uncovered, for 25-30 minutes. BAM! Simple and delicious :-)

Recipe for Copycat Stove Top Stuffing Mix - I love homemade stuffing but sometimes I crave the kind that comes in a box. This recipe is like getting the best of both worlds.

Copycat Stove Top Stuffing Mix

Recipe for Copycat Stove Top Stuffing Mix - I love homemade stuffing but sometimes I crave the kind that comes in a box. This recipe is like getting the best of both worlds.

Easy Slow Cooker Chicken and Stuffing - Just a couple chicken breasts and some Stove Top stuffing in the Crock-Pot and we have a comfort meal that is so super easy.

Easy Slow Cooker Chicken and Stuffing

Ingredients: 4 Pork Chops 1 Box Stove Top Stuffing Mix 1 Can Cream of Mushroom Soup 1/2 Cup Sour Cream 1/4 Cup Water  Directions: Mix the sour cream, soup and water together. In the crock pot, place in the pork chops topped with the dry stuffing mix and finally pour over the sour cream/soup mixture. Cook on low for 4 hours or until meat is cooked through/6-8hrs if frozen.

Ingredients: 4 Pork Chops 1 Box Stove Top Stuffing Mix 1 Can Cream of Mushroom Soup 1/2 Cup Sour Cream 1/4 Cup Water Directions: Mix the sour cream, soup and water together. In the crock pot, place in the pork chops topped with the dry stuffing mix and finally pour over the sour cream/soup mixture. Cook on low for 4 hours or until meat is cooked through/6-8hrs if frozen.

STOVE TOP Stuffin' Egg Muffin — Press STOVE TOP stuffing into a muffin tin. Add an egg to each cup, top with cheese and bacon bits and bake 20 minutes. Behold: tasty on-the-go eats!

STOVE TOP Stuffin' Egg Muffin — Press STOVE TOP stuffing into a muffin tin. Add an egg to each cup, top with cheese and bacon bits and bake 20 minutes. Behold: tasty on-the-go eats!

4 thawed chicken breasts, 6oz. package of Stove Top stuffing mix, 1/2 cup sour cream, 1 can of cream of chicken soup! Easy to cook and also delicious! Put chicken in, cover with stuffing, mix sour cream, cream of chicken soup and 1/4 cup of water then put the mixture over stuffing and chicken. Cook on low for 4 hours.

Crockpot Chicken and Stuffing

4 thawed chicken breasts, 6oz. package of Stove Top stuffing mix, 1/2 cup sour cream, 1 can of cream of chicken soup! Easy to cook and also delicious! Put chicken in, cover with stuffing, mix sour cream, cream of chicken soup and 1/4 cup of water then put the mixture over stuffing and chicken. Cook on low for 4 hours.

EASY BREAKFAST CASSEROLE               MAKES SIX SERVINGS                           INGREDIENTS:                   2 cups dry chicken stove top stuffing mix (from the canister)  2 cups milk, 1 1⁄2 cups cubed ham (or use Bob Evans Sausage, cooked, drained well, and crumbled)  6 eggs, beaten; 1 cup cheddar cheese, shredded; 1⁄2 teaspoon salt.  DIRECTIONS  Preheat oven to 350 degrees Fahrenheit.  Lightly grease a 9 x 12 baking dish.  Mix all the ingredients together.  Pour into prepared baking…

EASY BREAKFAST CASSEROLE MAKES SIX SERVINGS INGREDIENTS: 2 cups dry chicken stove top stuffing mix (from the canister) 2 cups milk, 1 1⁄2 cups cubed ham (or use Bob Evans Sausage, cooked, drained well, and crumbled) 6 eggs, beaten; 1 cup cheddar cheese, shredded; 1⁄2 teaspoon salt. DIRECTIONS Preheat oven to 350 degrees Fahrenheit. Lightly grease a 9 x 12 baking dish. Mix all the ingredients together. Pour into prepared baking…

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