Meatball sliders get the all-star treatment with a twist here (and a twist there) from our Italian Blend Herb Grinder. When prepping, season directly into meatballs and sauce for zesty Italian flavor. Before taking a bite into the gooey mozzarella center, top with fresh-grated Parmesan cheese and an extra twist of herbs. Serve this easy sliders recipe as a crowd-please game day appetizer.
These Spinach Dip–Stuffed Meatballs Are Two Party Foods In One | I mixed the sauce into the pasta & cooked the meatballs in the oven instead of boiling them in the sauce (was scared the cheese would cook out!). Delicious :)