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from Olive and Artisan

Browned Butter Apple Upside-Down Cake

This is the cake that screams Fall and has been the saving grace when I'm overflowing with Fall apples. Simple recipe to follow and to be enjoyed by all.

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from The Paleo Running Momma

Vanilla Maple Nut Fudge (Paleo & Vegan)

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Cinnamon Swirl Donut Bread...A sweet cake loaf with a delicious cinnamon swirl…
from Lauren's Latest

Cinnamon Swirl Donut Bread

Cinnamon Swirl Donut Bread...A sweet cake loaf with a delicious cinnamon swirl…

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from melissassouthernstylekitchen.com

Hawaiian Pineapple-Coconut Loaf

Hawaiian Pineapple-Coconut Loaf - The island flavors in this Hawaiian pineapple-coconut loaf cake will take you away. I love the combination of sweet pineapple, toasted coconut and macadamia nuts. It's so very tasty served with tea or coffee any time of day.

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from The Brick Kitchen

Rhubarb & Raspberry Frangipane Tart with Almond Praline

Rhubarb & Raspberry Tart with Almond Praline

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from Your Cup of Cake

Million Dollar Cinnamon Rolls

These Million Dollar Cinnamon Rolls are my new favorite treat! The cream cheese frosting has 2 secret ingredients!

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from Whole and Heavenly Oven

Healthy Glazed Pumpkin Spice Donut Holes

These pillow-soft pumpkin spice donut holes are covered in tons of vanilla…

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from The Food Charlatan

Crème Brûlée Cheesecake

Ok, I think I could live on this-Crème Brûlée Cheesecake

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from The Fauxmartha

Italian Cream Cake

Have you ever made a genoise or a sponge cake? You beat a good amount of air into the whole eggs and fold it into the cake. This cake is 1 part genoise, 1 part creaming, 1 part dry, and 1 part wet. It's a decent amount of work, but it's one of my very favorite cakes. It's light yet rich. In a lot of ways, it's like a high-brow vanilla cake in flavor, with a hint of coconut for depth. Best served next day.

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from Andréa's Protein Cakery

Snickerdoodle Cookie Dough Protein Bites Mix - Gluten Free

Delicious and easy! Snickerdoodle Cookie Dough Protein Bites Mix by Andréa's Protein Cakery.

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