4 pieces Salmon, rinsed and patted dry 1/4 C olive oil 2 T Sesame Oil 2 T Soy Sauce 2 T Brown Sugar 2 T Rice Wine Vinegar 2 T dijon mustard 2 Garlic cloves, mined 1 T minced ginger or 2 t ground ginger 4 green onions, washed and diced thinly Glaze 1/4 C Honey 1/2 t ground ginger 1 t Soy Sauce 1 t Sesame Oil 2 T Toasted Sesame Seeds
BEST-EVER BAKED BEANS!! These are a must-have at family barbecues. SO stinkin' good! The perfect side dish for so many meals, potlucks, picnics and barbecues. Simple to make, so good. One of my sister's most requested recipes!