These butter and honey glazed carrots are so delicious and addictive.  We never have any leftover when I make them!  I add the honey at the end without cooking it and just let it melt in.  yum!

These butter and honey glazed carrots are so delicious and addictive. We never have any leftover when I make them! I add the honey at the end without cooking it and just let it melt in. yum!

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Easy Blender Brown Sugar Carrot Cake Crepes are my family's favorite crepes…

Easy Blender Brown Sugar Carrot Cake Crepes are my family's favorite crepes…

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Oven Roasted Carrots Recipe: 3 Tbsp. butter 1 small bag (about 2 cups) baby carrots 1/2 cup light brown sugar 1 tsp. sage 1/4 tsp. ground ginger 1/2 tsp. cinnamon – optional 1 tsp. salt 1 tsp. black pepper  Pre-heat your oven to 400-degrees.  Melt your butter in a bowl large enough to fit all your carrots. Once it has melted, toss your carrots in and coat with the melted butter.

Oven Roasted Carrots Recipe: 3 Tbsp. butter 1 small bag (about 2 cups) baby carrots 1/2 cup light brown sugar 1 tsp. sage 1/4 tsp. ground ginger 1/2 tsp. cinnamon – optional 1 tsp. salt 1 tsp. black pepper Pre-heat your oven to 400-degrees. Melt your butter in a bowl large enough to fit all your carrots. Once it has melted, toss your carrots in and coat with the melted butter.

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Brown Sugar Carrots 1 lb baby carrots 1/2 cup brown sugar 1/2 cup water 2-3 T butter Salt and Pepper to taste Cut carrots in half lengthwise. Cover with water and add butter, sugar, salt and pepper. Heat over med-high heat. Cook 15-20 minutes or until carrots are softened and most of the liquid is gone.

Brown Sugar Carrots 1 lb baby carrots 1/2 cup brown sugar 1/2 cup water 2-3 T butter Salt and Pepper to taste Cut carrots in half lengthwise. Cover with water and add butter, sugar, salt and pepper. Heat over med-high heat. Cook 15-20 minutes or until carrots are softened and most of the liquid is gone.

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Carrot Zucchini Bread - Fast, easy, one bowl, no mixer!! Super soft, moist, and tastes so good you'll forget it's on the healthier side!!

Carrot Zucchini Bread - Fast, easy, one bowl, no mixer!! Super soft, moist, and tastes so good you'll forget it's on the healthier side!!

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Glazed pork chops Ingredients: 4 thick cut pork chops (bone-in or boneless) ¼ cup brown sugar ½ tsp cayenne powder ½ tsp garlic powder ½ tsp paprika ½ tsp salt ½ tsp black pepper

Glazed pork chops Ingredients: 4 thick cut pork chops (bone-in or boneless) ¼ cup brown sugar ½ tsp cayenne powder ½ tsp garlic powder ½ tsp paprika ½ tsp salt ½ tsp black pepper

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