I love sushi. I really shouldn’t have to write anything more, but really – I LOVE IT! The problem is… my husband doesn’t like like it much, so I don’t have it as often as I would like. So I decided I was going to make it myself and invite some girl friends over so they could enjoy some too. I have now made it 3 times and this one is my favorite! Enjoy!
Easy recipe to make sushi at home using canned tuna for homemade spicy tuna rolls. Naturally gluten free and dairy free, and 100% delicious. Ready in under 30 minutes for a perfect weeknight meal or make a batch for a party appetizer. /bumblebeefoods/ #On