NYT Cooking: Like many dishes that rely on combinations of spices, a tagine, which is a slowly braised stew, may look more intimidating to cook than it is. Even with shortcuts, the results are exotic in flavor and appearance. My version of this tagine may not compare to those that begin with toasting and grinding spices and peeling grapes, but it is easily executed and, I think,%...
Apricot lamb tagine. Despite the strong flavours in the sauce the taste of the lamb still came through and it really works well in this dish. Of course I served the lamb tagine on a bed of light and fluffy whole wheat couscous and I garnished it with some chopped cilantro and pistachios.
Butternut Squash, Sweet Potato, and Chickpea Tagine with Couscous
Moroccan Recipes: Moroccan Recipes | Meatball Tagine With Lemon.
Moroccan Chicken Tagine
A super easy dish to make with exotic flavors. Moroccan Chicken Tagine recipe: 5 star easy North African dish cooked in a clay vessel or slow cooker. A nice ethnic alternative to chicken stew. | ethnicspoon.com