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Homemade Heart Marshmallows

Rich and creamy homemade marshmallows shaped like hearts for Valentine's Day!

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Brownie Marshmallow Crunch Bars

These Brownie Marshmallow Crunch Bars from Valerie’s Kitchen are made up of layers of deliciousness! The chocolaty fudge brownie layer is covered with a fluffy marshmallow frosting and topped with crunchy bits of your favorite things — peanut butter and chocolate!

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No-Bake Chewy Cookies and Cream Bars Ingredients One 16 oz package of Oreo 5 cups Large Marshmallows 4 tablespoons butter Instructions Place Oreos in food processor and pulse until ground. Melt marshmallows and butter in microwave until puffed, about 1 1/2- 2 minutes. Remove and pour in ground Oreo Cookies. Stir to combine then transfer to a foil lined 8×8 inch baking pan. Let set up for 10 minutes. Remove bars out of pan with edges of foil and cut into squares.

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Brownie Marshmallow Crunch Bars

These Brownie Marshmallow Crunch Bars from Valerie’s Kitchen are made up of layers of deliciousness! The chocolaty fudge brownie layer is covered with a fluffy marshmallow frosting and topped with crunchy bits of your favorite things — peanut butter and chocolate!

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This S'mores Cake is better than the real thing! A graham cracker cake filled with a whipped milk chocolate ganache and topped with toasted marshmallow fluff. | http://livforcake.com

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Dehydrated Marshmallows to use in cereal, granola bars, hot chocolate... Difficulty: Easy Servings: 1 bag Cook Time: depends on your dehydrator (About 4 hours) 1 bag of marshmallows Spread marshmallows on the trays of the dehydrator. Turn the machine on and let them dry for a couple of hours.The inside is still a little bit gummy, but when cooled, they are hard.

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Pink Champagne Marshmallows

Pink Champagne Marshmallows ~ Homemade marshmallows spiked with champagne... Little fluffy pillows of heaven that are exceptionally delicious.

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Sweet Potato Casserole with Marshmallow & Pecan Streusel

Sweet Potato Casserole with Marshmallows and Pecan Streusel - Mashed sweet potato casserole topped with toasted marshmallows and a brown sugar cinnamon pecan streusel. The perfect side dish for Thanksgiving or any other holiday celebration.

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