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from Love and Olive Oil

Beef Taco Salad with Homemade Tortilla Bowls

Saucy and Flavorful Beef Taco Salad, plus how to make your own (Baked!) Homemade Tortilla Bowls. A surprisingly quick and flavorful dinner your whole family will love!

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from EatingWell

Taco Bowls

taco bowls- heat tortillas until warm, then spray with cooking spray. Place on upside down muffin tin. Bake until firm and beginning to brown, about 15 minutes

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from Naive Cook Cooks

Beans & Rice Tortilla Bowls

Beans and Rice Tortilla Bowls (These Tortilla Bowls are filled with fresh homemade refried beans, taco seasoned rice, chipotle salsa, spicy ranch & fresh veggies! Perfect healthy and delicious meal ready in under an hour!) NaiveCookCooks.com

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from The Lean Green Bean

Tortilla Bowls

Did you know it's super easy to make tortilla bowls at home? Use whole wheat tortilla shells and bake them in the oven for a healthy, edible taco bowl!

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You can make these Tortilla Bowls #glutenfree with Udi's GF Flour tortillas! #WhatTheHack

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from The Yummy Life

Baked Tortilla Bowls & Cups

How to Make Tortilla Bowls & Cups in a variety of sizes. Detailed photos make this easy method foolproof. TheYummyLife.com

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Learn how to make your own Taco Salad Bowl

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from Naive Cook Cooks

Beans & Rice Tortilla Bowls

Beans and Rice Tortilla Bowls (These Tortilla Bowls are filled with fresh homemade refried beans, taco seasoned rice, chipotle salsa, spicy ranch & fresh veggies! Perfect healthy and delicious meal ready in under an hour!) NaiveCookCooks.com

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Make a taco bowl using the underside of a muffin tin. Place the corn tortillas on the underside of the muffin tin and heat in the oven for 15 minutes at 375°F. In a large skillet, brown ground beef and add taco seasoning according to package directions. Place corn tortilla bowl on a plate. Fill with desired amount of shredded lettuce. Top with seasoned ground beef mixture and lettuce, cheese, tomatoes, and sour cream. Serve immediately and enjoy!

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from Love and Olive Oil

Beef Taco Salad with Homemade Tortilla Bowls

This is an ATK (America's Test Kitchen) recipe. Easy, flavorful and ready in under 30 minutes.

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