Traditional breakfast bowls

Even though I’m not the biggest fan of traditional breakfast food, I almost always wake up starving. In fact, I can skip dinner fairly easily…but breakfast, not a chance. One of my favorite ways to start the day is with a quinoa breakfast bowl. Many times this will consist of quinoa, beans, veggies, avocado and …

Geraldine De Beco has taken the traditional “hidden bunny” cereal bowl to the next level by carving clandestine critters directly into her ceramic containers. De Beco’s “Breakfast Bowls” for Bernardaud typically retail for ~$317, but appear to be presently sold out.

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Bacon and Egg Toast Cups (no, it's not magic bacon bowls - the bacon lines the inside of muffin tin wells)

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With winter on its way, eating light can easily start to feel less and less appealing, as our bodies crave a comforting bowl of warmth at the end of the day. But just because summer’s over doesn’t mean you can’t enjoy a healthy salad – simply switch up your ingredients and preparation methods to create a more satisfying blend. It’s all about swapping out traditional raw produce for cooked elements to create a cold-weather alternative, which is as tasty as it is nutritious.

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