The delicious Tuscan Kale Salad served at True Food Kitchen restaurants.

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This novel, intriguing sauce is so simple to make. Most people cannot guess the ingredients, particularly the nutritional yeast flakes that give the sauce its rich ocher color and clear fifth taste (umami).

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True Food Kitchen meals such as Shiitake-Tofu Lettuce Cups are based on based on health guru Dr. Andrew Weil’s anti-inflammatory diet.

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