Turkey Zucchini Meatballs-Phase 1 (use almond bread for the bread crumbs) I made these for dinner tonight (3/24/14). They were really good! I did use my almond flatbread for the bread crumbs (just ground it up in the food processor)
Zucchini Turkey Popper Meatballs -- a freezer-friendly recipe and an easy way to sneak in veggies. Substitute sea salt for noniodized salt. http://www.simplynourishedmealplans.com/zucchini-turkey-meatballs-recipes/
You'll want to make a large batch of these zucchini turkey meatballs. They're SO moist and you can freeze half the meatballs then use them to top over a savory zoodle dish later! Paleo-friendly never tasted so good!